GREEN MOUNTAIN COFFEE ROASTERS

Fine quality, high elevation green tea.

Highly prized Arabica beans, cultivated at high elevation on small farms shadowed by Colombia's majestic mountains, are a testament to the volcanic soils from which they sprung. Accented by wondrously bright, bold fruit notes and a distinctive hint of walnut, this deep-roasted cup possesses a sweet, full-bodied finish that perfectly reflects Colombia's proud coffee-growing tradition. Convenient K-Cups® for Keurig® brewing systems.

Bold fruit notes and a distinctive hint of walnut, full-bodied finish that perfectly reflects Colombia's proud coffee-growing tradition.

Lusciously rich. Round and creamy body. 100% Arabica coffee. K-Cups® for the Keurig® brewing system.

Light roast decaf hazelnut flavored coffee.

Same great taste you know and love. Lively and aromatic, this Indonesian coffee brims with remarkable complexity. A rich, hearty blend of earthy flavors and syrupy sweetness, with a mild, smoky finish.